Saturday, May 7, 2011

Violet Ice



I love when violets and violas start to bloom. Some think of them as weeds, but I love the way they look. In some areas the purple violets grow in the grass, but here in Colorado they don't grow that well because of the arid climate.

There are many flowers in the violet family including pansies, but I especially like Viola tricolor, also known as violas, Johnny Jump ups and heartsease. Violets are edible and can be used in salads. They are also used in skin care and contain soothing mucilage, flavonoids, salicylic acid and saponins used for cleansing. Historically it has been used to treat wounds, itching, rashes and eczema. Some people use it in their skin care products. I use it in my foot soak because of its ability to cease an itch and for its saponins. Saponins are glycosides from plants that have the ability to foam so are often used for cleansing.

My favorite thing to do with violas do is to make ice cubes! To do this, first put a layer of water into the ice cube tray (about ¼ full) and then place the violas on the water surface face down and submerge as much as possible. Put into the freezer until well frozen. Now remove the trays and fill the rest of the way with water and put in the freezer again. This will allow the flower to be completely encased in ice instead of it floating to the top.

Enjoy your violet ice cubes in a glass of sparking soda.

Here are two blog posts friends have written on violets that I've enjoyed:

http://soapandgarden.blogspot.com/2011/05/sweet-violet.html
http://theessentialherbal.blogspot.com/2009/05/violet-syrup-et-cetera.html


Do you have a favorite thing to do with violets?

1 comment:

woman with wings said...

Cindy, of all the things I've made with pansies, have never made ice cubes! But now I will. I mostly use the leaves in salad and infuse the leaves and flowers in vinegar or honey. Lovelovelove sweet violets, all of 'em.

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