Showing posts with label thyme. Show all posts
Showing posts with label thyme. Show all posts

Sunday, May 1, 2016

Beer Brewing Herbs



If you like beer you may be interested in growing some of your own ingredients. Hops are the most common herb used in beer and are used for  bittering. They are relatively easy to grow and make a nice vine to grow up your deck or elsewhere.


hops
I've been reading "The Homebrewer's Garden" by Joe Fisher and Dennis Fisher which details many of the other herbs that are and have been used in beer.  I was not only amazed at how many herbs have been used in beer but also realized that I grow many of these herbs.

Hops are my favorite as I am a fan of great IPA's. They not only bitter the beer it but to create a variety of unique flavor profiles that include floral, piney and citrus. There are some beers that taste very similar to grapefruit juice just becasue of the hops they use. If you are not a beer drinker you may not realize that there are actually many different varieties of hops all producing different aromas and flavors in a beer because of their alpha and beta acids.
 
We grow hops here on the farm and use them in dream pillows as they are a good for destress and to promote sleep. You may have experienced relaxation after you've had a few beers! Hops are also good for skin care and help decrease irritation and promote hydration. I've written about the benefits of hops before, here.

thyme


There are additional herbs that are used in beer for bittering, flavoring and giving the beer a nice aroma.

Herbs used for bittering include yarrow, horehound, sage, dandelion, costmary, and clary sage. They are typically added at the beginning of the boil phase and need to be balanced with hops which are also bitter.

Flavoring herbs include rosemary, hyssop, borage, oregano, mint, bee balm/monarda, lemon balm, sweet woodruff, marjoram and thyme. Add these carefully as they can have rather strong flavors. They can be added at the beginning or near the end of the boil.

Other herbs can be added for aroma including rosemary, hyssop, lavender, chamomile, lemon balm, bee balm, elder flowers. If adding them for aroma they are added toward the end of the boil. 

Yarrow apparently was commonly used to bitter beer before hops were used, a beer known now as Gruit Ale. I don't know if any commercial brewers use this but I did find a lot of interest in it on several beer brewing websites.

Other herbs that I grow that are used in beers are Horehound, Coriander, Summer savory, Nasturtium, Raspberry Fruit, Rhubarb, Rose Hips and Valerian leaf. Not mentioned in the book, but herbs I think would be great in beer include rose petals, red clover, violets, calendula, salad burnett, and feverfew.

I'd love to taste a good hoppy IPA that is flavored with lavender. I've seen several Saison styles with lavender but never an IPA. So, local breweries, make my dream come true please!

Besides using these herbs in beer, they can be used for skin care and bath herbs. Beer Spa is a concept that is gaining in popularity and many of these herbs can be used in conjunction with beer to provide skin benefits. We just put on a beer spa event and hope to do more in our area.

Thursday, December 2, 2010

Herbal Advent Wreath


After pulling my advent wreath out of the cupboard this weekend I realized it was time for a new one. I bought a clear glass bowl to display soaps in but it gave me the idea to use it to hold a fresh cut herb/greens wreath. After googling for ideas I realized it was not a completely unique idea but I did put my uniqueness to it. I put some florist's foam in the dish which is about 4 inches high. I pushed the 4 candles in the foam; it actually should be 3 purple to symbolize royalty and 1 pink that is lit the 3rd Sunday of Advent as a reminder that it is half over. For some reason I never seem to get the right candles. I then went outside to look for whatever I could find green or at least gray. I picked four small branches off a juniper bush, some thyme, rue, lavender, sage, hyssop and some beautiful red berries which I believe are from a cotoneaster bush. Following is the meaning of these herbs:

Lavender for purity, cleanliness and virtue
Sage branches represent immortality
Rue is an herb of grace used for driving away evil.
Thyme is an herb used for courage.
Hyssop is for purification

I started by putting the juniper branches into the foam and then filling in with the herbs. The berries worked great in the middle to hide the foam. I love the way it looks.

Tuesday, October 27, 2009

Herbs for Winter Health

Echinacea
This is a good time of year to go over 'must-have' herbs for winter health. Since I am feeling "under the weather" today it also makes it a good time to review. Herbs that I have found most useful to treat and prevent colds and flu include elderberry, echinacea, thyme, sage and garlic. Infection is a combination of exposure to a critical number of bacteria or virus and the immune system not being able to handle the exposure. The herbs mentioned have both antiviral and antibacterial properties and several also have immune stimulating properties.

Elderberry is an important herb for flu and medical studies have found it to be effective. It contains neuraminidase activity, the same activity of the drug commonly used to treat the flu, Tamiflu. The best part is that elderberry tastes delicious. You can make a syrup from elderberry using these instructions. You can also make a liquor with elderberry by covering the elderberries with vodka, let set for two weeks and then add honey to taste. Alternatively, you can leave it with just vodka and use it as a tincture.

Thyme is a traditional herb used for bronchitis and upper respiratory tract infections. Thyme can be used in a number of ways; added directly to tea or make thyme honey to add to tea or use as a cough remedy.

Sage is a great herb to use for a sore throat. It too can be used to make a honey or as a tea itself. Echinacea is best used as a tincture; you can make this yourself (directions coming in another blog) or you can buy this. If you have Echinacea in your yard you want to harvest, this is the time of year to dig up the roots to make your tinctures; after the aerial parts of the plant have died back.

Garlic is a valuable herb that stimulates the immune system and has antiviral, antibacterial and antifungal activity. I like using garlic fresh as garlic toast. To do this first make a piece of toast from whole wheat bread. Then rub a garlic clove over the rough surface of the toast so that the garlic goes all over the surface of the toast. It may bite a little when you eat it, but it does great good!

For more information on what you can do for minor infections see my book "The Antibiotic Alternative". This month I am celebrating the 10th anniversary of its publication. You can see more about this book here.

Colorado Aromatics sells a product I call Thyma-Flu, a play on the drug name, Tamiflu. This product is a mix of immune stimulating herbs and antiviral herbs. You add drinking alcohol of your choice to the herbs to make a tincture. Take this at the first sign of cold or flu to prevent the symptoms from arising.
You can find this product here.

Friday, October 9, 2009

Thyme Honey

With the herbs mostly harvested now its time to make sure our winter medicine cabinet has all it needs. Thyme honey is one of the important parts of our medicine cabinet. It is used for colds/flu and sore throats. Thyme has strong antiseptic properties including activity against viruses, insects, bacteria and fungus. Traditionally, thyme was used to treat bronchitis. I find it to be useful in our house for treating winter illnesses such as colds. One nice way to use thyme is as honey and its very easy to make. You can still pick thyme now, it should withstand a mild frost just fine. Cut stems short and put them in a glass jar. Cover the thyme with honey. Put the jar in a pan of water to slightly heat the honey while pushing the thyme down and adding more thyme. Once the honey is fluid, put the lid on the jar and store the honey with the thyme still in it until needed. You can use this honey to add to tea or use it straight for a sore throat.

Monday, August 3, 2009

My New Rock Garden

Over the past year we have dug into the raised bed against the back of the house to put in a hot tub and a deck. This left a large area of weeds - one of those "I'll get to it someday" areas. Well, my brother and his family visited us last week and my hard working sister in law wanted a project we could do together. Now when someone makes an offer like that I am smart enough not to suggest scrapbooking or going through old photos. Yes, I suggested moving heavy rocks around which worked well since she is younger than I.

First we (or rather she) pulled out all the weeds and moved some rock out of the area. We then put in the cut flagstone path that goes up to the water faucet on the back of the house. We already had the flagstone as well as the other flatter "moss" rock (its really lichen, not moss) from taking down a water fall by the garden pond that we had filled in earlier. We laid the various flatter stones into the ground leaving spaces for plants between them. This is an area I do not want to think about watering so that was taken into account when selecting plants. I also only wanted low growing plants.
Several types of sedum were transplanted from other areas in the yard. A trip to the neighbors yielded some violas and garlic chives. Then from the garden center I bought creeping thyme and Roman chamomile.

Some sand was used to fill in the spaces in the walk to keep the flagstone from shifting too much. Since this area is close to the faucet we put a stand to hold the hoses in the front.

I'm hoping these plants set down good roots and not too many weeds grow. It rained heavily after we finished and I'll make sure the new plants get a good amount of water for the next few weeks. I have a few other flat rocks laying around that I can use to fill in more of the spaces too.

Well, you'd think this would be enough for one person to do, but she insisted on weeding some of my other beds too. Thanks Angela, it was great to see you (and Kelly, Kyle, Emi)!

Friday, May 1, 2009

Swine Flu and You

Also called the swine flu, the influenza A strain H1N1 has gotten many people alarmed recently; possibly because of its similarities to the epidemic in 1918 that killed healthy people. Symptoms of this flu are similar to other strains of the flu so diagnosis can only be made by a respiratory swab. Results can take 1-5 days. It was just reported this morning however that a quick test has been developed in China that may come into popular use. The H1N1 flu strain is not one covered by the flu vaccine.

Becoming overly alarmed however will not keep you safe. The best thing to do is to work on prevention. The single most important thing you can do to decrease the spread of the flu is to wash your hands often. Contact is the primary method of transmitting the virus. It can be transmitted from one person’s hands to a doorknob where another person will pick it up and inadvertently touch their nose and infection will begin. Frequent washing of hands can prevent that transmission. Use soap and water to wash, rub your hands for 20-30 seconds, rinse and dry with a clean towel. Antibiotic containing soaps do not do a better job nor do hand sanitizers.
Drugs prescribed for swine flu include Tamiflu (oseltamivir) and Relenza (zanamivir). Both of these drugs are neuraminidase inhibitors that prevents the assembly and release of newly made viruses from host cells. Neither of these are without side effects however which include nausea, vomiting, diarrhea, abdominal pain, and headache. Rare side effects include hepatitis and elevated liver enzymes, rash, allergic reactions including anaphylaxis, and Stevens-Johnson syndrome. Also reported have been toxic epidermal necrolysis, cardiac arrhythmia, seizure, confusion, aggravation of diabetes, and hemorrhagic colitis. Viral resistance to these drugs is also a concern.

Keeping a healthy immune system is an important part of prevention. Eat plenty of fruits and vegetables. Their high levels of flavonoids and vitamin C are a good combination for helping the immune system run optimally. They may also have antiviral activity. Many herbs have been found to be effective against viruses in general, but elderberry (Sambucus nigra) and licorice root (Glycyrrhiza glabra) have been shown to specifically have activity against the influenza virus. Elderberry neuraminidase activity, the same activity found in the drug Tamiflu. Thyme (Thymus vulgaris) has antiviral and antibacterial activity, is an expectorant, and has been traditionally used to treat respiratory infections successfully. Garlic is a wonderful herb for nearly any type of infection. If you start to feel sick, eating garlic toast is another good (and tasty) option.

You may also have heard some of the many theories about cytokine storm being a major problem with the swine flu and some herbalists recommending against immune stimulators because of that. Keep in mind that this is just a theory and we really do not know how the swine flu will play out. Personally, I think the key is in stimulating the immune system earlier rather than later; before the virus gains its stronghold.

A combination of antiviral, antibacterial and immune stimulating herbs can be found in Sagescript's Thymaflu product. This herb mixture comes in a small brown bottle. You add alcohol to the product in the form of brandy, rum, vodka or whiskey. Do this as soon as you get it so that it has time to steep to form a tincture - the longer the better. It keeps well with alcohol too. At the very first sign of a cold or flu (scratchy throat, runny nose, cough) begin taking 1 tablespoon of this tincture 2-3 times daily until symptoms pass. Yes, it tastes bad and you can add honey if you like. If you strain the herbs out it is easier but not necessary. Once used up you could add more alcohol to stretch it one time, but after that the tincture becomes too dilute. I've made plenty of these jars up to get us through this late flu season but get yours now. Once you add alcohol it can last until next year's flu season if you end up not using it. Order now at the $4.50 price before it goes to $4.75. Other cold/flu products we have include eucalyptus essential oil to clear the sinuses of congestion ($3.25), St. Blaise room and surface spray ($6.95) and Herbal VaporRub ($5.25) to rub on the chest and lymph nodes. We also have teas; yes, tea both black and green can stimulate the immune system and fight infections. The most important thing you can do to prevent the flu is to wash your hands often. Colorado Aromatics gives you a good choice of soaps to pick from! Shop at http://www.sagescript.com

Tuesday, February 3, 2009

Balsamic Vinaigrette Salad Dressing

I hate buying salad dressing when it is just so easy to make. Here is the dressing I made last night for dinner. It was very good and can be altered depending upon what herbs you have on hand.

¾ cup balsamic vinegar
3tablespoons Dijon mustard
2 tablespoons honey
3 cloves of minced garlic
1 tablespoon chopped chives (fresh or frozen)
2 teaspoons mixed dried herbs (I use basil and thyme)
1 cup olive oil
Salt and pepper to taste
Whisk all

This and That

Winter colds got you down? I will be presenting “Herbs for Cold and Flu” at the Advanced Family Chiropractic Center in Longmont on Tues Feb 10, 5:45. Call them for more information, 303-772-8311. I also sell several cold and flu products including ThymaFlu (an herbal mix for cold and flu) and Herbal Vapor Rub (chest rub for congestion and pain). You can see these products on my newly redone website at http://www.sagescript.com.

Need some last minute Valentine’s gifts? How about chocolate soap? It has the skin benefits of cocoa flavonoids without the calories. We also have Lavender Shea Soap, Rose Geranium Shea Soap, Calendula Oatmeal Soap as well as massage oils.

You can follow me now on Twitter as @Sagescript.

Sunday, December 28, 2008

Elderberry Syrup for Colds/Flu



Since I am spending today sick with a cold I thought I'd share with you my recipe for Elderberry syrup; a must for cold and flu relief.

1 cup elderberries (I made this at summer's end so used fresh elderberries, but you could use dried elderberries if you add a bit more water)
1 1/2 cup water
1/2 cup sugar (or substitute honey)
Simmer for about an hour with a lid on to prevent evaporation.
Strain the mixture to remove seeds. This can be done a number of ways, I used a food mill, like the kind you would use for applesauce. This has a blade that circles around forcing small particles through pores in the bottom while keeping seeds and skins above.
Pour juice into a pint jar, add 1 tablespoon lemon juice and one ounce of vodka. Put the lid on the syrup and refrigerate until needed.

This syrup is a very delicious way to enjoy the benefits of elderberries. It can be used as a cough syrup or throat soother. Elderberry has been used by many people for some time to treat colds and flu. Medical research has documented that elderberry (Sambucus) will decrease the duration and severity of the flu (J Int Med Res. 2004 Mar-Apr;32(2):132-40). Elderberry will both stimulate the human immune system and inhibit neuraminidase, an enzyme used by the influenza virus to enter and infect human cells. These actions combined put it high on my list of herbs to have on hand for winter health.

Another thing I do when I feel a cold coming on is use my product "Thyma-flu". This is a combination of elderberries, thyme, echinacea, peppermint and horehound. I make this as a dried preparation so that you can add your own alcohol to it; vodka, brandy or rum. After setting for 2 weeks so that the herbs infuse into the alcohol I take 1-2 teaspoons of the alcohol 2-3 times a day at the first sign of a cold or flu. If taken soon enough, this will often stop a cold or flu before it gets a hold. You can purchase this mixture on my website at: http://sagescript.com/products.htm. It is great to have on hand before you need it.


A food mill is a must have tool for an herbalist and one wanting to learn to be self sufficient.

Sunday, October 26, 2008

Thyme Infused Honey


This time of year I am trying to get together the herb concoctions we need to treat various winter illnesses as they arise. One of these is thyme honey. This is easy to make and can be used to help remedy coughs and sore throats. To make this all you need to do is cut a good piece of thyme and put it into a jar of honey that has been heated slightly to soften it. Make sure all the plant material is covered or it can get moldy. I just leave it like this all winter and use as is. Of course someone who has more energy and time would remove the thyme from the honey after it has infused for a few weeks. Use this honey directly for a cough syrup (or diluted in a little water) or add to a tea. Thyme has traditionally been used to treat upper respiratory infections and does a good job.

Tuesday, September 30, 2008

Herbs For Winter Health Class

Now is the time to start stocking up on your herbal medicines for winter; elderberry syrup, echinacea tincture, thyme honey, sage tea. I will be teaching a class at the Gardens at Spring Creek in Ft. Collins Thursday night October 7 from 6:30-8:30 on winter health. Learn both how to keep your immune system strong and to treat minor conditions before they become major. Nobody can completely avoid cold and flu viruses, but we can do our best to prevent getting sick from them. During class we will make a winter tonic to take home. To sign up go to www.fcgov.com/horticulture or call 970-416-2280.

Sunday, August 10, 2008

Wedding Herbs




My younger brother finally tied the knot so to speak and got married. For his wedding I put together an assortment of herbs as an 'Herbal Blessing'. Sometimes these herb mixes can be used instead of rice to toss at the couple with wishes of good luck. They don't have the problems that rice has with expanding in a bird's stomach and they don't have the problems of causing weeds like seeds do. They can also be placed in a bowl for guests to scoop out some to put into small organza bags. However, the place where my brother's wedding was did not allow anything loose like this so they put the herbs in organza bags before the wedding and set them in the reception area for guests to take.

Each herb has a specific meaning. Although flowers and herbs have probably always had meanings, they were popularized during Victorian times when polite people would never openly talk about their feelings but would rather send their messages (especially those that dealt with love) in the form of flowers. Even though we tend to speak quite freely now, using herbs to send a message adds a nice touch.


Here are the herbs and their meanings that I included in this combination:
Rose for Love
Lavender for Devotion
Rosemary for Remembrance
Larkspur for Joy
Sage for Virtue
Chamomile for Patience
Thyme for Strength

Saturday, May 10, 2008

Mother's Day Tussie Mussie




I miss my Mom. She died two years ago. When she was alive I remember giving her a tussie mussie one year for Mothers Day. This year I will walk my garden (and look in my dried collection) to see what plants I have to pay tribute to her on this Mothers Day.



Basil for the unconditional love she gave me and my siblings.
Rosemary for remembering her and the lessons she taught me.
Sage for her endless wisdom and to represent my grief.
Scented geranium for our happy times together.
Lavender for her devotion to her family.
Thyme for her strength and courage in raising 8 children.


Happy Mother's Day to all the Mom's!

Tuesday, December 18, 2007

Herbs for Winter Health

During the winter months more of us tend to get upper respiratory tract infections such as colds and flu. There are ways to decrease your risk of becoming ill as well as to feel better if you do get sick. Even though antibiotics are often prescribed for winter illnesses, they are rarely the answer and they do not treat viral infections. With colds and flu we are often seeking relief from congestion and pain, as well as something to sooth the throat. Let's look at some herbs with those properties and how to use them.
Decongestant Herbs
One way to loosen and expel mucus is by inhaling vapors. When you feel congested try putting a pan of water on the stovetop at a light simmer. Add pieces of sage, thyme, rosemary or oregano to the water. Many of these common culinary herbs have healing properties. In fact, thyme has a long history of treating bronchitis and other upper respiratory tract infections (see Thyma-flu below). Inhale the steam frequently throughout the day to relieve congestion. Eucalyptus essential oil is also a strong decongestant. Put a few drops of this essential oil on the surface of the simmering water to release the vapors (see Eucalyptus essential oil below).
Congestion can also be relieved by drinking teas. Sometimes just a hot beverage is enough to help sooth, but teas of thyme or peppermint can also help loosen mucus. Make sure to inhale the steam as you are holding the cup. You can also use a balm on your chest both for pain and congestion that contains essential oils of eucalyptus, camphor, menthol, sage and peppermint (see Herbal Vapors below). Also hold this up to your nose to inhale.
Pain Relieving Herbs
For pain such as muscle aches associated with a cold try soaking in a hot bath with a muslin bag filled with herbs. Useful herbs here would include oregano, marjoram, lavender, mint or sage (see bath teas below). After soaking in the herbal bath, drink a tea from ginger and lemon. Pain can also prevent one from getting a good night sleep. A few drops of lavender essential oil sprinkled on your pillow or an herbal dream pillow tucked into your pillow case can help you relax to get more sleep (see Lavender Essential Oil and Dream Pillow below).
Throat Soothing Herbs
Herbs that sooth the throat typically have mucilage or slippery substances in them. They include slippery elm, horehound and licorice. You can often find lozenges that contain these herbs or make yourself a cup of hot tea from them. Honey also can sooth a throat and goes well with tea. During the summer try infusing honey with thyme so that you can use it during the winter in teas or on toast.
Preventing a Cold
A typical cold lasts 7 days to two weeks and adults get about 2-4 colds per year (more in children). We don't develop immunity to the cold because there are more than 100 different viruses that cause this. You can limit your risk of catching a cold by improving your immune system. Stress weakens the immune system and can lead to illnesses. Daily exercise such as walking can help control stress. Also try teas made from herbs such as catnip, chamomile, hops, lavender and lemon balm.
Immune building herbs you can use include garlic and whole foods including fruits and vegetables. Phytochemicals such as flavonoids and sterols act as antioxidants that can modulate the immune system as well as provide a host of other benefits including decreasing inflammation. Garlic not only stimulates the immune system but acts as an antibacterial and antiviral. My favorite way of using garlic is to rub a clove over toast.
Keep Cold Germs from Spreading
The single most important thing you can do to decrease your risk of getting a cold and to decrease its spread is to wash your hands. Use of antibiotic soap is not necessary and may contribute to antibiotic resistant superbugs, but it is necessary to wash correctly. This means use warm water and soap, rub your hands for 15-30 seconds, rinse and dry with a clean towel. Humming a song while washing can help with estimating the time. Try "Ring Around the Rosey", its lyrics have to do with the plague which can be a good reminder of the importance of clean hands. The availability of clean water and soap has done more to prevent disease than antibiotics or vaccines ever have or will.

If someone in your household has a cold or flu you may want to pay special attention to cleaning surfaces in the house. For instance, light switches, doorknobs and counters should be regularly wiped to clean them of infectious agents. This can be done with soap and water or you can use disinfecting essential oils such as tea tree oil and thyme (see St. Blaise Spray below).
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Sagescript Products for Winter Health
Thyma-flu: this make your own tincture is a mixture of antiviral and immune stimulating herbs. Add your own alcohol, steep for 2 weeks and keep on hand all winter to treat a variety of upper respiratory tract infections. Contains Echinacea, elderberries, thyme, peppermint and horehound. $4.25 makes 4 ounces of tincture when alcohol is added.

Eucalyptus essential oil: pure eucalyptus essential oil available in 0.5 oz size, $3.25.

Herbal Vapors: New this year! A chest balm containing menthol and essential oils of eucalyptus, camphor, sage and peppermint, $5.00 /2 oz.
Bath teas: we have a variety of bath teas available at any time. Inquire about availability. $3.95/4bags

Herb Teas: we hope to soon have a variety of herbal teas to choose from including those for a sore throat and to help you relax.

Lavender Essential Oil: pure lavender essential oil in 0.5 oz size, $5.75.

Dream Pillow: Large tea bag containing sleep promoting herbs for you to put in your pillow case. As your head rests the scent of herbs is released. $2.00/2 bags

St. Blaise Aromatherapy Spray: A room spray to spray on doorknobs, light switches and surfaces to decrease the spread of germs. Contains essential oils. $7.00/2oz.

Winter Health Care Essential package contains Thyma-flu, Herbal Vapors and St. Blaise all for $15.25.

Contact me by email for ordering information. cindy@sagescript.com
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If you or someone you know is visiting Longmont, CO stop at the Francis Street Arts store, 1139 Francis Street. There you can find crafts by local artisans, including Sagescript Institute.
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